A delicious and hearty meal you won't believe comes in at $1.50 a serve! Ingredients Yellow lentils Curry paste Tinned tomato Brown rice Method Fry curry paste Add yellow lentils + 3 cups of water for every one cup of lentils Add tinned tomato Bring to the boil, then simmer until lentils are soft Serve with brown rice Featuring the Bento Glass Snack Prep Container
A delightful and refreshing spring dish, balancing zesty lime, fresh herbs and crunchy peanuts. Sauce 1 tbsp soy sauce 1/2 fresh lime 4tbsp sweet chili sauce 1tbsp peanut butter Ingredients Rice noodles Assortment of your favorite vegetables (try kale, broccoli and capsicum) Tofu, marinated/prepared to your liking Garnish Thai basil Coriander Fried onions/noodles (optional, but tastes amazing!) Crushed peanuts Bean sprouts Spring onions Method Soak the noodles in hot water Combine all of the sauce ingredients on low heat Add the tofu, stir until coated Stir in the vegetables with tbsp of water and simmer until vegetables are soft Serve & garnish Featuring the Bento Glass Snack Prep Container (3-Pack).